Far South Food Resilience Program writes on their website about food security frameworks in regional Tasmania. Read more at https://farsouthfood.org.au/.

The program identifies six critical dimensions of food security: availability, access, utilisation, stability, agency, and sustainability.

For Tasmania, strengthening these local food systems is a vital component of climate resilience. By ensuring our regional communities can feed themselves sustainably without compromising the environment, we build a stronger defense against the disruptions caused by a changing climate.